A couple of months ago I made 4 French Silk Pies. I finally came across a recipe that I just loved. The chocolate cream was made of coco powder, heavy cream and vanilla. And the topping of the pie was made with freshly whipped cream and chocolate shavings from a Hershy bar (Because who wants to spend $5 on fancy chocolate? Not me!). This pie is not only yummy, it is very attractive too!